easy fairy cake recipe

Place fairy cake cases into a 12-hole bun tin to keep a good even shape as they bake. Add all the fairy cake ingredients to a large mixing bowl and beat for 2-3 minutes with a hand held electric whisk or 5 minutes by hand.

An Easy Fairy Cake Recipe That Is Ready In Under 20 Minutes Recipe Cake Recipes Cake Recipes Uk Fairy Cake

Heat the oven to 180C gas mark 4.

. Easy Fairy Cake Recipe - YouTube. Bake the fairy cakes for 15-20 minutes. Get your kids to spoon the cake batter into your cases. To make this fairy cakes recipe heat the oven to 200C fan 180C fan gas 6.

Divide the mixture between the fairy cake cases and bake for 15 minutes or until the fairy cakes are golden brown and spring back when touched in the middle. An easy fairy cake recipe that is ready in under 20 minutes. Theyre a quick easy and yummy introduction to cooking and you can let their imagination run wild with the decorations. Line a 12 hole-bun tin with fairy cake cases.

Butterfly cakes by Stacie Stewart. Fairy cakes are one of the first things I learnt to bake and now they are my quick and easy recipe to bake with the kids. Measure all the ingredients into a large bowl and beat for 2-3 mins until the mixture is well blended and smooth. There is very little work to make these and about 15 minutes in the oven your sweet treat is ready to go.

Whisk all the ingredients together. Mix the eggs oil water and Classic Vanilla Cake Mix gently together and whisk by hand or electric mixer for 2-3 minutes until smooth and creamy. Fairy cake recipe ingredients. Get the kids to help weigh the ingredients then add them to a large mixing bowl.

Preheat oven to 180C160C fanGas Mark 4. Fairy cakes are perfect for baking with kids. Preheat your oven to 180C 160C for fan assisted ovens Gas Mark 4 and line the fairy cake tins with paper cases. 250g 8oz self-raising flour.

100ml 3fl oz milk. 100g caster sugar. 185g 6oz caster sugar. Fairy cake recipe method.

125g 4oz unsalted butter softened at room temperature. Fill them up about ¾ full. 4tbsp icing sugar sifted. Bake your fairy cakes.

Theyre ready when theyve risen and turned.

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